Specialty Coffee

Specialty Coffee
Dec18

This coffee is the perfect after dinner treat to sip while curled up on the sofa by the fireplace, watching the sun setting over the horizon.

Ingredients:
1 (1.5 fluid ounce) jigger Bailey’s (Irish Cream liqueur)
1 (1.5 fluid ounce) jigger Sambuca (Anise Liqueur)
1 cup freshly brewed hot coffee
1 tbsp whipped cream
1 dash ground cinnamon

Directions:
In a coffee mug, combine Irish Cream and Sambuca. Fill mug with coffee. Top with a dab of whipped cream and a dash of cinnamon.

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