Christmas is chock full of traditions, from tree decorating to gift giving, carol singing and of course, eating. Every family has their own version of a traditional Christmas dinner. Today we are looking at some long-standing Christmas desserts! These sweet creations have been around for ages (literally), so we thought it would be fun to take a slightly closer look at these time-honoured treats.
Perhaps one of the most iconic Christmas desserts (alongside the fruit cake), this sweet treat has been around since at least the 15th century. While it has certainly changed since then (this pudding started out more savoury than sweet), and the ingredients and way we make it has shifted over time, it still remains a top pick at Christmas dinners, especially amongst the British! Check out some great recipes here.
Though it receives more than its fair share of mockery, the fruit cake has a long and esteemed history. With roots going as far back as the Ancient Romans, this holiday dessert has the depth and strength to withstand a few jokes! There are a lot of recipes and variations out there, including the Italian panforte & Germany’s stollen. Take a look at Alton Brown’s famous version, and let us know if you have a favourite go-to recipe!
Like the first 2 desserts on our list, mince pies have been around for centuries, though they have undergone some major adaptations along the way. Also like the first 2 desserts, this treat gained some notoriety during Oliver Cromwell’s time in power, when these tasty treats (among other Christmasy traditions) were made illegal. Today, recipes abound for these tasty pies, and they have become ubiquitous on Christmas tables, especially across the UK.
This decadent yet simple layered dessert is another one with a long standing history. Soaking left over breads, cake, and fruit in alcohol was a way to preserve them. It also made sure that no ingredients went to waste. This was meant to be a simple, throw together dessert, and even the name ‘trifle’ seems to reflect that! From classic to creamy, chocolate or berries, there is no lack in mouth watering trifle recipes to try!
Pumpkin pie may be seen as a traditional Thanksgiving dessert in Canada and the USA, but it is also one of the most popular Christmas desserts. Originally from central America, pumpkins were first brought to Europe in the 1500’s. These gourds easily made their way into traditional British pie cooking culture; however, it still took a few centuries to become the dessert that North Americans savour today. Fun fact – pumpkins were originally called ‘pumpions’, from the french ‘pompon’, owing to their adorable pompom resemblance! Take a look at one of my all-time favourite pumpkin pie recipes!
We are officially in holiday mode over here, and would love to hear about some of your favourite Christmas treats! Leave us a comment if you would like to share! If you are a serious Christmas planner and are already thinking about next year don’t forget to check out La Casa Mirador for a larger gathering! The full professional kitchen and stunning lake views are a great addition to any holiday tradition! Get in touch if you have any questions.